Importance of Modeling for Sustainable Food Systems

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Presented by

VP of Marketing Billy Cripe

About this talk

Today, technology is transforming the world and impacting every aspect of our lives, including the food we eat and the food our food eats. Producing agricultural products has become more complex because of climate change and other environmental and societal stressors. The agriculture industry is responding by turning to digital tools and other advanced technologies. On this edition of our Cultivating Change Podcast, we are joined by CIBO’s co-founder and scientist star, Dr Bruno Basso. Together we dive deep into how climate change is impacting our food systems, the soil, companies, and why he helped to create CIBO to advance the digitization of agriculture. We’ll cover: -Bruno’s background in modeling and as CIBO’s co-founder -How the SALUS model has grown and evolved -Why modeling is important to the future of sustainability -Mechanics of building a crop model

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Discover how big data, deep science and breakthrough technology come together to help regenerate the land, capture carbon and create a marketplace that rewards farmers. Topics such as modern, ag-based carbon credits, farmer direct carbon marketplaces, science-based land insights, big data, computer vision, remote sensing, modeling and simulation are all covered. Engage with CIBO at cibotechnologies.com to learn more.